In the first edition of an occasional food-based series explaining why he's terribly fat and will soon be dead, Mr Biffo attempts to make a beer-style drink from sweets and a disgusting-smelling beer slime.
7/9/2015 10:20:28 am
Oh my. The colour. The texture. The. OH MY GOD YOU DRANK IT.
7/9/2015 11:19:41 am
Surprisingly delicious too. I've frozen what I had left over - I'm going to see if I can make beer lollies.
7/9/2015 02:16:55 pm
I have seen the inside of Mr Biffo's kitchen! Another one to tick off the bucket list.
7/9/2015 02:31:13 pm
Becks Blue is about the best one out there that I've tried. Dunno what German one you've had, but Bavaria is foul.
7/9/2015 04:57:42 pm
I googled it, for your drinking pleasure: St Pauli
8/9/2015 12:32:49 am
Becks Blue? Fuck that sour business, man. Cobra Zero is place to be.
Mr Jonny T
7/9/2015 05:01:13 pm
You could call it Digi-Tizer
8/9/2015 11:42:26 am
8/9/2015 11:43:10 am
Mr Smith: I've tried St. Pauli - it's not bad. Bit watery. Jerkson: I've not had the Cobra Zero... but I may give this drink a sip.
9/9/2015 06:28:04 pm
Pretty sure if you added yeast to that concoction you'd end up with something heroically alcoholic.
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